everything cacao
unlock oona with cacao
a unique combination of chemicals in oona's cacao brings a balance of mind, body and soul. combined with oona's meditations, it's the key to longevity and oneness. what we call the oona way.

calm
Tryptophan · Serotonin · MAO Inhibitors · Magnesium
The kind of calm you can move from. Not dulled, not sedated. Tryptophan gives the body its raw material for serotonin. Magnesium, found here in one of nature's richest concentrations, tends to the nervous system below the surface. Natural MAO inhibitors slow the breakdown of what's already good, so it stays longer. The ground beneath the practice.

awareness
Theobromine · Phenylethylamine · Flavanols · Magnesium
You sit down to meditate. Or work. Or just be. And the mind actually cooperates. Theobromine opens blood flow gently, flavanols carry it to the brain, and PEA, the compound the body makes in moments of genuine curiosity, shows up quietly. No spike. No crash. Just you, a little more present than before.

vitality
Iron · Magnesium · Zinc · Copper · B Vitamins · Theobromine · Oleic Acid
Movement needs a body that's actually resourced. Iron carries oxygen. B vitamins turn food into fuel. Magnesium keeps muscles and nerves in conversation. Theobromine supports circulation without borrowing from tomorrow. This isn't energy as a product. It's what the body feels like when it has what it needs.

bliss
Anandamide · Phenylethylamine · Serotonin
Anandamide takes its name from ananda, Sanskrit for bliss. The body makes it after a good run, a long exhale, a moment that lands right. Cacao is the only plant that contains it. PEA lifts the feeling gently. Serotonin holds it. Not something chased. Something returned to.
everything's fresh at oona
every single day we roast cacao beans fresh. we grind them from these freshly roasted beans. when you order, we make the bars fresh from the freshly ground cacao. all of this within 3 days of grinding.

now grinding cacao beans from: idukki, keralam
harvest season: may - june 2026

our sourcing standards
whole
local
seasonal
no chemical farming
minimal processing
nothing artificial
that's it. no shit.
What people
are saying
Dishita MI am always on the lookout for unprocessed ingredients and this has been the best swap to my daily evening coffee! It has been therapeutic mentally and has also helped with my chronic inflammation!
Ankur BI have been chocolate lover but I couldn't imagine if a chocolate can be made with just 3 ingredients and still taste amazing. Oona changed my definition of real chocolate. Oona chocolates are closer to nature as much as possible. Also, consuming a product which is produced by an ecological conscious business based on values of integrity, quality and empathy makes it more fulfilling for me.
Aarti SI’m really enjoying my daily cup of cacao, which I am finding to be very nourishing and comforting for me. It came at a good time when I was looking for options of healthy, non-dairy beverages that could be had in the evenings when I need a warm pick-me-up. Brewing and drinking it is one of the highlights of the day for me. I’m glad I found Oona; their product and their customer service is impeccable. I can foresee myself being their customer for a long time.
Sahil GThe 70% has a very balanced profile with some acidity but a lot of sweetness. Truly feels like a dessert after a meal. A small piece feels enough to sate the soul.
Piyush TI love Oona chocolates because they are very fresh and the freshly delivered and they are no chemicals no other unwanted things which are harmful to our body but some how they have kept everything very original and they take care that they don't add any other things all ! LOVE IT !
Chaitali DMy mom is taking a bite each night as medication for her rheumatoid arthritis pain and anxiety relief. And I am taking it for relief from to menopause side effects. Earlier i started consuming this with hot water but later we simply switched to direct bites (just like chocolate). Some times i also make a sweet (jaggery based) chocolate with coconut oil and lots of seeds.
cacao recipes

ground at 1729m
ranikhet, uttarakhand





