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Product details


Cacao beans and raw cane sugar (Indian khand/khandsari).

All of our single-origin chocolate is made with just cacao beans and raw sugar; no added cocoa butter, lecithin, vanilla or any other ingredient.


56 g

Nutritional Facts

Nutrition per 50g

  • Energy: 292 Kcal
  • Total fats: 19.9 g
  • Total carbohydrates: 23.7 g
  • Protein: 4.8 g
  • Total sugar: 10.5 g
Shelf life

Tastes vibrant and fresh till 45 days from the date of grinding. Flavours begin mellowing after 30 days. It can be consumed safely within 2 years from the date of grinding if stored in proper conditions.

Storage instructions
  • Unwrap and store in a cool and dark place; back of pantry in a separate container is ideal
  • Stays best somewhere between 8°C-18°C
  • Keep away from heat and direct sunlight
  • Keep away from strong odors.
  • Do not freeze

  • Vegan

  • Nut Free

  • Gluten Free

Know your cacao




Customer Reviews

Based on 1 review
Ankur Bhatia
Discovered real chocolate

I have been choclate lover but I couldn't imagine if a choclate can be made with just 3 ingredients and still taste amazing. Oona changed my definition of real choclate. Oona choclates are closer to nature as much as possible. Also, consuming a product which is produced by an ecological conscious business based on values of integrity, quality and empathy makes it more fulfilling for me.