simplest
simplest
simplest
simplest

product highligts

for
for

The simplest ones. Just cacao and cane sugar.

whole bean cacao
whole bean cacao

70-85%

Weight
Weight

50 grams

simplest

₹ 165.00Unit price(₹ 3.30/g)

Two ingredients. Cacao beans and raw khandsari sugar. Nothing else. Four intensities. Each one a different experience. The most honest cacao bar we make.

Choose your cacao
Choose your cacao: 70%
Made fresh to order.

Made fresh to order.

Ships between 48-72 hours

Ships between 48-72 hours

Naked & natural packaging

Naked & natural packaging

Pickup available at Oona Ranikhet

Usually ready in 2-4 days

Why we made this?

the simplest way to feel better.

Pairs well with

product highligts

for
for

The simplest ones. Just cacao and cane sugar.

whole bean cacao
whole bean cacao

70-85%

Weight
Weight

50 grams

functional benefits

Khandsari sugar is raw and unrefined, retaining its natural minerals while providing just enough sweetness to open the flavour of the cacao without masking it. Together they deliver calm focus, mood elevation and a gentle sense of presence. The higher the cacao percentage, the deeper and more potent the effect.

Product details

ingredients

Cacao beans and raw cane sugar (Indian khandsari).

All of our simplest cacao is made with just freshly ground cacao beans and raw sugar; no added cocoa butter, cocoa mass, cocoa solids, lecithin, vanilla or any other ingredient.

know more

allergens

This product contains no allergens. However, it is processed in a facility that also handles nuts, tree nuts and seeds. If you have a severe allergy, please consult your doctor before consuming.

weight

50 g

best before

Tastes vibrant and fresh till 6 weeks from the grind date. It can be consumed safely within 6 months from the date of grinding if stored in proper conditions.

how to store
  • Unwrap and store in a cool and dark place; back of pantry in a separate container is ideal
  • Stays best somewhere between 8°C-18°C
  • Keep away from heat and direct sunlight
  • Keep away from strong odours.
  • Do not freeze
  • If your bar melts or blooms, the flavour notes will still be present though the bar will have lost its characteristic snap. Feel free to eat it or use it for baking or making a drink.

  • Vegan

  • Gluten Free

now grinding cacao beans from: idukki, keralam

harvest season: may - june 2026